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Schools K-12

BBQ Teriyaki Chicken image
schools k-12

BBQ Teriyaki Chicken

Tender barbecued chicken, tossed with our authentic Teriyaki Sauce.

FULLY COOKED
Product Code: 8-52724-15554-8
Pack size: 6 - 5 lb. Chicken | 6 - 32 oz. Sauce

PREPARATION:
STEAMER or HOT WATER - Thaw chicken and sauce bags for faster cooking time. Place chicken bags and sauce bags into either hot (not boiling) water or steamer and heat for approximately 10-15 minutes in steamer, or 15-20 minutes in hot water. As a precaution, when using a steamer, place chicken and sauce bags in a hotel pan in case of leakage. When fully heated, empty contents of chicken and sauce bags into hotel pan and mix thoroughly. Cover and place in hot cart until ready to serve. Serve over chow mein or rice.

BBQ Teriyaki Chicken - No Sauce

Tender barbecued chicken.

FULLY COOKED
Product Code: 8-52724-15565-4
Pack size: 8 - 5 lb. Chicken

PREPARATION:
STEAMER or HOT WATER - Thaw chicken. Place chicken bags into either hot (not boiling) water or steamer and heat for approximately 10-15 minutes in steamer, or 15-20 minutes in hot water. As a precaution, when using a steamer, place chicken in a hotel pan in case of leakage. When fully heated, empty contents of chicken into hotel pan and mix thoroughly. Cover and place in hot cart until ready to serve. Serve with sauce of your choice.

BBQ Teriyaki Chicken - Gluten Free

Tender barbecued chicken, tossed with our authentic Teriyaki Sauce.

FULLY COOKED
Product Code: 8-52724-15559-3
Pack size: 6 - 5 lb. Chicken | 6 - 32 oz. Sauce

PREPARATION:
STEAMER or HOT WATER - Thaw chicken and sauce bags for faster cooking time. Place chicken bags and sauce bags into either hot (not boiling) water or steamer and heat for approximately 10-15 minutes in steamer, or 15-20 minutes in hot water. As a precaution, when using a steamer, place chicken and sauce bags in a hotel pan in case of leakage. When fully heated, empty contents of chicken and sauce bags into hotel pan and mix thoroughly. Cover and place in hot cart until ready to serve. Serve over chow mein or rice.
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